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consumption from the can
Set of 3 of your favorite homemade sausages: Lyoner, liver sausage & farmer sausage 185g/can
Our popular homemade sausage varieties Lyoner, Liver Sausage & Farmer's Sausage we obtain from the oldest butchery in all of Baden. The Obere Metzgerei Franz Winterhalter is a family business with tradition and offers Black Forest pleasure since 1749. With the highest quality standards, traditional recipes, craftsmanship and the many years of experience of their employees, they produce fresh consumption experiences every day.
Lyoner homemade 185g:
Ingredients:
68% pork, 10% beef, water, nitrite curing salt (table salt, potassium iodate, preservative potassium nitrate), spices, stabilizer: disodium diphosphate & triphosphate, dextrose, antioxidant: L-ascorbic acid, garlic, acidity regulator: citric acid, spice extracts (with Celery), seasoning
Liver sausage homemade 185g:
Ingredients:
74% pork, 23% pork liver, table salt, seasoning, spice extracts, dextrose, pepper, spices, Celery
Farmer sausage homemade 185g:
Ingredients:
97% pork, nitrite curing salt (table salt, potassium iodate, preservative potassium nitrate), spices, stabilizer: disodium diphosphate , dextrose, antioxidant: L-ascorbic acid, garlic, pepper.
Lyon nutritional value per 100 g
Calorific value | 813kj/ 196kcal |
Fat | 15,61 g |
-of which saturated fatty acids | 6,50 |
Carbohydrates | 0,80 g |
-of which sugar | <0,50 g |
Protein | 13,30 g |
Salt | 2,00 g |
Liver sausage nutritional value per 100 g
Calorific value | 1177kj/ 284kcal |
Fat | 23,8 g |
-of which saturated fatty acids | 9,50 g |
Carbohydrates | 0,70 g |
-of which sugar | <0,50 g |
Protein | 16,80 g |
Salt | 2,0 g |
Farmer sausage nutritional value per 100 g
Calorific value | 802kj/ 193kcal |
Fat | 13,3 g |
-of which saturated fatty acids | 5,1 g |
Carbohydrates | <0,50 g |
-of which sugar | <0,50 g |
Protein | 17,80 g |
Salt | 2,0 g |
from 100 EUR purchase value
Selected with love
within 3-5 working days
Relaxed shopping
only within Germany